Whether you're a chaotic grocery shopper who thrives on aimlessly wandering the aisles or a more organized customer who never shows up without making a grocery list, it's important that everyone ...

HOUSTON (KIAH) — Every year, Americans look forward to enjoying Thanksgiving with family and friends. While the COVID-19 pandemic is still top-of-mind, the U.S. Department of Agriculture (USDA) ...

SPRINGFIELD, Mo. (KY3) - With Thanksgiving less than a week away, food preparation and safety become critical concerns for families hosting large gatherings. Private chef Kevin Lane shared essential ...

SPRINGFIELD, Ill. (WAND) — People with celiac disease could have less to worry about, as a new plan in the Illinois Senate would teach hospitality workers about the disease and how to prevent cross ...

With recalls of numerous food products in the news due to potential contamination by salmonella, listeria and other contaminants, kitchen and food safety is very much top of mind for millions of ...

"GMA" Investigates went undercover with an expert to try "gluten-free" pizzas. Are restaurants that offer gluten-free products safe from cross-contamination? "GMA" Investigates went undercover, ...

Louisiana health inspectors cited Broussard restaurants for critical violations, including roaches and unsafe food handling ...

While the terms “cross-contamination” and “cross-contact” may sound very similar, they mean very different things. Cross-contamination is the term used when pathogens (bacteria, viruses, parasites) ...