Many chemicals are problematic because they can disrupt the endocrine system. “The evidence is greatest about the effects of ...
"Too much of anything is bad for you." That’s what my mom would say when I asked to eat an entire watermelon for dinner. "But fruit is healthy," I would beg. At that moment, my mom was passing on ...
A striking new report from the federal government this month found that Americans on average get about half their calories from ultra-processed foods that have been linked in studies to increased ...
Food additives are often considered undesirable by consumers. This is particularly the case recently, with many consumers concerned about their prevalence within ultra-processed foods. So are ...
I recently attended a continuing medical education lecture by Kathleen Holton, Ph.D., MPH, and I want to share what I learned. But first, who is Dr. Holton? Dr. Holton is a nutritional neuroscientist ...
Animal studies suggest that some food additives, such as artificial colorants and sweeteners, emulsifiers, and antimicrobial preservatives, could be harmful to gut health. A recent review published in ...
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