Using preseasoned corn chips as a coating keeps the chicken crunchy on the outside and juicy on the inside Sonal Dutt is the food and lifestyle director of PEOPLE, overseeing the food, travel and home ...
Now that the cozy fall season is here, don't just zero in on apples and pumpkins. We get it; apple pies and pumpkin-spiced lattes may be crowd favorites, but there's one underrated autumn ingredient ...
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