Haven’t you noticed the days are getting longer? But, the weather hasn’t been particularly spring-like to go along with this time of year. Until now. As I write this column, I can say spring, or ...

Meat being basted with silicone brush on grill - Ground Picture/Shutterstock We've all seen it — that strange looking tool in your family's kitchen with the rubber bulb and long plastic tube attached.

1. Combine the mustard, maple syrup and orange juice concentrate. 2. Loosen the skin from the meat and spread some of the mustard baste on the meat with a spoon. Replace the skin. 3. Place the turkey ...

2 sprigs fresh rosemary plus 2 tablespoons fresh rosemary leaves, divided 3 sprigs fresh thyme plus 2 tablespoons fresh thyme leaves, divided 1. To prepare the turkey: Remove the giblets from the ...

EDEN PRAIRIE, Minn. — All week, we're giving you some "food for thought" for your Thanksgiving meal. We've got cooking tips and hacks, what you can do to get the kids involved, and new ideas for ...

As the ingredients show, this fish dish is more about method than ingredients. I did inadvertently use olive oil instead of vegetable, and I forgot the lemon juice finish upon plating. America’s Test ...

With so many ways to cook a steak and so many different cuts to master, making the most of a specific technique can be hard if you don't know what mistakes to avoid. One of the most common, yet easily ...

To baste or not to baste—that's the big question! While not everyone believes that basting is necessary, the ritual of basting turkey lives on. Basting is the process of spooning or brushing pan ...