Add Yahoo as a preferred source to see more of our stories on Google. Once your chopped potatoes are softened, Henderson recommends following a couple of key steps. "Strain the potatoes and return ...

Q. Every time I've tried to make homemade hash browns from freshly chopped potatoes, I either get a gummy, sticky mass of potato mush or clumps of starchy, barely cooked potatoes. What am I doing ...

“When you taste this salad, you’re likely to think, ‘Why does this remind me of a Big Mac?’" says Stupak, who serves a version of this dish at his new N.Y.C. restaurant Mischa Sabrina Weiss is the ...

The food blogger and author of the Half Baked Harvest Every Day cookbook shares a recipe that will bring the 'wow factor' to your next meal: ‘The edges get so crisp, but the middle stays tender. Plus ...

This loaded baked potato casserole starts with fluffy mashed russet potatoes and bakes up with a golden cheddar crust, c ...

finely chopped dill pickles, plus ¼ c. juice from the jar sour cream mayonnaise ranch seasoning yellow mustard kosher salt Preheat the oven to 400˚F. Place the potatoes on a baking sheet. Using a fork ...