Marmitako de Bacalao is a classic Basque fish stew made with tender cod, potatoes, peppers, and aromatic spices. This ...

Nothing like a bowl of fish, vegetables, and aromatics to warm you up. From France to Argentina, Scotland to San Francisco, the tradition of fish stew stretches from coast to coast and country to ...

If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

It could easily have been your first-ever Dad joke moment, though it might have been your uncle, grandpa — even your mom — who initiated you into the Groaner Club reserved for these wonderful, ...

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables soften without coloring, 3 to 4 minutes, stirring frequently. Add the garlic, ...

Inspired by a classic from the Algarve, this easy stew is a smoky, savory showcase for fresh seafood. Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author. In ...

WE BEGIN WITH AARM W FISH STEW. >> MY NAME IS CHARELI FOSTER, AND I AM CHEF AND PARTNER FOR WOODSON RESTAURANT GROUP. WE ARE ON THE BOSTON SEAPORT, AND I AM GOING TO BE SHOWING YOU HOTOW PREPARE ...

Women's Health may earn commission from the links on this page, but we only feature products we believe in. Why Trust Us? Seafood is an all-around champ: It’s flavorful, packed with protein and ...