People often say that baking is a science, and they would be right. When it comes to confectionery, that scientific precision is especially important. If you've had a go at making homemade fudge, for ...

To make microwave fudge successfully, patience and temperature checks are key. Start by combining the chocolate chips, ...

The great thing about fudge — aside from all that chocolate, sugar and butter — is that when you fudge it up, it still turns out pretty great. Making traditional fudge — also known as Baltimore fudge ...