Pour-over coffee is a popular coffee brewing method for coffee drinkers who enjoy controlling each component of the coffee brewing process. With pour-over coffee, you can brew a delicious, rich cup of ...
A group of fluid mechanics and physics researchers at the University of Pennsylvania have created what they believe is the best pour-over coffee technique. The key is using a goose-neck kettle and a ...
Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...
We may receive a commission on purchases made from links. The price of a cup of joe at coffee shops keeps rising, and many cheaper, fast food coffees have a ridiculous amount of sugar. As a response, ...
Researchers have worked to optimize the use of coffee grounds in pour-over coffee. They recommend pouring from as high as possible while still maintaining the water's flow. In particular, the group ...
More than a billion cups of coffee are consumed daily: French press, espresso, cold brew, whatever it takes. Arnold Mathijssen, a physicist at the University of Pennsylvania, is partial to pour-over ...
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