I am a chemical engineer by trade. We tap our own trees, spend lots of time checking our lines, collecting sap, and, of course, boiling it down into syrup. About five years ago, we were tinkering with ...

Is there anything more wonderful than a stack of buttermilk pancakes dripping with golden maple syrup? How about seeing how the sweet syrup is made and then tasting the final product? Every spring, ...

WADDINGTON — Nestled in the back corner of Sweeter Creations Sugar House, 3345 Route 345, Waddington, amidst the aroma of boiling sap, a unique partnership that blends the flavors of Upstate New York ...

In Vermont, the last sap in the spring maple sugaring season isn't considered good for much. It's too dark and strong to use for commercial maple syrup — people tend to like the light and clear stuff.

SYRACUSE, N.Y. – March 18, 2026 – Miles of blue tubing weaving through the maples at Heiberg Forest signal the arrival of maple syrup season at the SUNY College of Environmental Science and Forestry.