Researchers have shown that probiotics can protect hatching chicks from bacterial diseases without destroying beneficial microorganisms. PROBING NEW SOLUTIONS — Danielle Graham, assistant professor of ...

Health officials are reminding backyard poultry owners to take simple precautions to reduce the risk of human salmonella infection. Since January 2026, 184 salmonella cases linked to backyard poultry ...

LOS ANGELES (KABC) -- Chicken is the most popular meat in America, but Consumer Reports' tests of more than 300 raw chicken breasts found potentially harmful bacteria in 97 percent of their samples.

The habit of washing raw chicken is deeply rooted in many cooking traditions, and is sometimes even passed down as an intergenerational instruction. The logic seems simple at first glance, water ...

Researchers have assessed the impact of processing on the presence and transfer of antimicrobial resistant bacteria on chicken meat. Findings showed that while Campylobacter and E. coli were present ...

The Agriculture Department will not require poultry companies to limit salmonella bacteria in their products, halting a Biden Administration safety effort to prevent food poisoning from contaminated ...

New research from a Texas A&M College of Agriculture and Life Sciences doctoral graduate could help producers better protect ...

Raw chicken can naturally carry harmful bacteria like Salmonella and Campylobacter, two of the leading causes of foodborne ...