Add Yahoo as a preferred source to see more of our stories on Google. Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can ...

Beloved in Persian kitchens but still a hidden gem elsewhere, dried barberries bring tang, color, and history to every dish.

1. In a Dutch oven, brown onions in butter until golden brown, then add chicken to brown and salt.

In this video I mash up my Persian roots with Italian comfort food and turn a hearty spaghetti bolognese into a crispy makaroni tahdig. I walk you through making a spiced meat sauce, tossing it with ...

Mashhad’s street food scene reflects the culinary traditions of northeastern Iran, where lamb, saffron, and aromatic spices appear in many local dishes. One of the region’s best-known specialties is ...

On using this book -- Preface -- A few tips before you start cooking -- Appetizers & side dishes -- Soups, oshes & porridges -- Dolmehs & vegetables -- Kukus & egg ...

FAIRBANKS — Mehrdad Sabri has taught the Fairbanks Summer Arts Festival’s Persian cooking class for three years. This year, he says he’s found a good match with class participation and hands-on ...

For years, Narges Montazer prepared traditional Persian dinners and pastries for her husband’s colleagues, her daughter’s friends and anyone else who dropped by their house. There always were pots ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...