According to The Oxford Companion to Food, bread puddings have been around for quite some time. More than likely they evolved when cooks turned to using stale bread, soaking it in milk, sweetening it ...

A savory bread pudding, packed with seasonal veggies and spices, is much like a quiche but easier and more expeditious — no crust required. It’s as delicious served warm as it is at room temperature, ...

While doing her Thanksgiving prep, Jessica started thinking about stuffing. She thought of creating a savory bread pudding that incorporates the flavors of stuffing but in a savory bread pudding. This ...

Easy Pineapple Stuffing Recipe perfect for the holidays. This sweet side dish is made with bread, crushed pineapple and a few other pantry ingredients. You will love how fast and easy this is to make.

FARGO — It's apple season, and a couple weeks ago our dear friends, Dave and Denise Akkerman, of Fargo, paid a quick visit to our home to drop off a bounty of freshly picked Honeycrisp apples. Dave ...

For the sausage mixture, drizzle a skillet with olive oil and remove sausage from the casing and breaking up the sausage. Cook sausage until cooked through and caramelized on all sides. Add the ...