America is currently suffering from two epidemics ― heart disease and Type 2 diabetes. Medical experts estimate that 80% of heart disease is preventable, and yet 80% of Americans will die “with” heart ...

Forbes contributors publish independent expert analyses and insights. Errol Schweizer has the essential take on the grocery industry. People have processed food since the dawn of time. Nixtamalizing ...

As criticism around ultra-processed food builds, a panel of nutritionists and food engineers argue the practice has huge potential in producing safer and environmentally sustainable nutrition to the ...

The global demand for nutritionally enhanced foods has increased, fueling advances in both crop breeding and food technology. The integration of ...

In the vast and interesting industry of food production, the right food processing equipment can form the plinth on which the pillars of efficiency, safety, and innovation are constructed. As ...

We all know that ultraprocessed foods aren’t the healthiest choice, but not all ultraprocessed foods have the same impact on our health. It can depend on how much a food is processed and for what ...