Karachi's paratha rolls are crispy and flaky (Credit: Haider Azim/Alamy) Karachi locals baulked at a mass-produced version of their homegrown treasure, a crispy, meat-filled paratha that captures of ...

If paratha is not eaten as a paratha, it is best eaten as a roll. Every other day, one or more parathas are left untouched in our hot box after a meal. And we never let it go to waste. We fashion it ...

Karachi locals baulked at a mass-produced version of their homegrown treasure, a crispy, meat-filled paratha that captures of zeitgeist of the city in one bold, delicious parcel. Paratha rolls – ...