Bundesinstitut für Risikobewertung
Dec 30, 2025 · Das BfR ist eine wissenschaftlich unabhängige Bundeseinrichtung. Sie bewertet Gesundheitsrisiken von Stoffen in Lebensmitteln, Produkten, Chemikalien.
BfR - EN - Bund
Whether it is a matter of ingredients or additives, residues, contaminants or germs and parasites – the BfR assesses food and feed on the basis of internationally recognised criteria, taking into …
BfR Recommendations on Food Contact Materials - BfR - Bund
Recommendations on the health assessment of food contact materials have been issued by BfR and its predecessors since 1958. The inclusion of new substances as well as alignment with …
The German Federal Institute for Risk Assessment (BfR)
The German Federal Institute for Risk Assessment (BfR) - The BfR is a scientifically independent federal institution. It assesses health risks from food, products, and chemicals.
Themen A-Z - BfR - Bund
Themen A-Z - Das BfR ist eine wissenschaftlich unabhängige Bundeseinrichtung. Sie bewertet Gesundheitsrisiken von Stoffen in Lebensmitteln, Produkten, Chemikalien.
Lebensmittel- und Futtermittelsicherheit - BfR
Jan 5, 2026 · Lebensmittel- und Futtermittelsicherheit - Das BfR ist eine wissenschaftlich unabhängige Bundeseinrichtung. Sie bewertet Gesundheitsrisiken von Stoffen in …
Food and feed safety - BfR - Bund
Jan 5, 2026 · The BfR assesses the health risks of germs such as bacteria, viruses and parasites - i.e. microbial risks - as well as the material risks of ingredients and additives, residues and …
Presseinformationen - BfR
Dec 12, 2025 · Presseinformationen - Das BfR ist eine wissenschaftlich unabhängige Bundeseinrichtung. Sie bewertet Gesundheitsrisiken von Stoffen in Lebensmitteln, Produkten, …
FAQ on coumarin in cinnamon and other foods - BfR - Bund
Sep 27, 2012 · How does the BfR assess the health risk posed by coumarin in cinnamon? The BfRshort forGerman Federal Institute for Risk Assessment has assessed the health risk that …
Optical brighteners must not migrate to the foodstuff. Testing is conducted according to DIN EN 6483, whereby a value of 5 on the evaluation scale must be reached. Examples of application …