Delicious Homemade Divinity Recipe for Holidays
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Delicious Homemade Divinity Recipe for Holidays
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Delicious Holiday Candy Recipe: Homemade Divinity
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Delicious Holiday Candy Recipe: Homemade Divinity
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Learn how to make divinity! I was once on Mackinac Island and saw it on display and tried like hell to get the lady to give me one piece to try, and she just wouldn’t do it! And I remember looking at it thinking it was so complicated to make. Anyway, in this video, I’ll show you how to do it, step-by-step, it’s super easy. You don’t even need a recipe. ##divinity##candy##learnontiktok
2:55
Learn how to make divinity! I was once on Mackinac Island and saw it on display and tried like hell to get the lady to give me one piece to try, and she just wouldn’t do it! And I remember looking at it thinking it was so complicated to make. Anyway, in this video, I’ll show you how to do it, step-by-step, it’s super easy. You don’t even need a recipe. ##divinity##candy##learnontiktok
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Divinity candy for Christmas! @South Alabama Cooking thanks for this recipe! Ingredients: 2 & 1/2 cups sugar 1/2 cup water 1/2 cup karo light syrup 2 egg whites 2 tbsp sugar 1 tsp vanilla extract 2 cups chopped pecans How to: Add sugar, water, and karo syrup to a pot and cook over medium heat. It will start to boil eventually, you just need to stir occasionally until it reaches thread stage. Thread stage is when you take your spoon out of the mixture and a solid, non dripping line, comes off the
1:14
Divinity candy for Christmas! @South Alabama Cooking thanks for this recipe! Ingredients: 2 & 1/2 cups sugar 1/2 cup water 1/2 cup karo light syrup 2 egg whites 2 tbsp sugar 1 tsp vanilla extract 2 cups chopped pecans How to: Add sugar, water, and karo syrup to a pot and cook over medium heat. It will start to boil eventually, you just need to stir occasionally until it reaches thread stage. Thread stage is when you take your spoon out of the mixture and a solid, non dripping line, comes off the
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⁨\tالذذذذ بطاط بالحُمَر لازم تجرّبوه بهذي الطريقة لذذذذيذذ بشكل 😮‍💨❤️‍🔥 نسلق البطاط المقطع مكعبات بماء وملح حتى يستوي نصف استواء. نخلط بالخلاط: كزبرة خضراء، قليل كراث ، 4 فصوص ثوم، فلفل حار، ملعقة كركم، ملعقة ملعقه ملح كاري، فنجان بسباس عدني، فنجان تمر هندي (حُمَر) في قدر نحمّس بقليل زيت ملعقة حلبة وملعقة كاري وفلفل حار حسب الرغبة، ثم نضيف البطاط والخليط ونتركه يتسبّك حتى يستوي. وبالعافية، لذييييذ مررره⁩ #اكسبلور #بطاطا_حُمر
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